100 Lycium barbarum Red Wolfberry

Lycium barbarum is a general name for the species of Lycium barbarum, such as Lycium barbarum, Lycium barbarum, Lycium barbarum and so on. Lycium barbarum, the fruit of Lycium barbarum, is the most commonly eaten and used medicine. Lycium barbarum is the only variety recorded in the 2010 edition of Chinese pharmacopoeia.
Ningxia Lycium barbarum l has the largest cultivation area in China. Lycium chinense is mainly distributed in northwest China, while Lycium chinense and its varieties are common in other regions.
If " Lycium barbarum" refers to the commodity " Lycium barbarum", it basically refers to the dried mature fruit of Lycium barbarum from Ningxia; If " Lycium barbarum" refers to wild Lycium barbarum plants in areas other than the northwest, it is basically Lycium barbarum or Lycium barbarum in the north.